What the posting asks for

• 1 to 2 years' experience
• High school
• English

From the posting's details in Job Bank's open data. The full ad is on Job Bank.

Hours and terms

• 30 to 40 hours a week
• Shifts: evenings, shifts
• Schedule to be decided with the employer
• Full time, Permanent employment
• In person

Usually needed for this kind of work

• Some secondary school education may be required.
• Often asked for in B.C.: FOODSAFE Level 1. B.C.'s food safety course. Food service employers often ask for it.
• Often asked for in B.C.: WHMIS training. Training on hazardous products at work. Many employers ask for it.

From Canada's occupation guide (OaSIS) for Labourers in food and beverage processing (NOC 95106). It describes this kind of work in general, not this employer's ad.

What this work usually involves

• Transport raw materials, finished products and packaging materials throughout plant and warehouse manually, or with powered equipment
• Measure and dump ingredients into hoppers of mixing and grinding machines or mobile tank trucks
• Feed and unload food, beverage and associated products processing machines
• Feed flattened boxes into forming machines to construct containers
• Remove filled containers from conveyors and manually pack goods into bags, boxes or other containers
• Clean work areas and equipment

About the employer

• Industry: Manufacturing
• Region: Lower Mainland–Southwest Region